
THANK YOU FOR CHOOSING TO DINE
WITH US
Chef Vito Marcello and our team look forward to welcoming you to The Bistro.
Dinner Hours:
Wednesday - Sunday, 4:00 PM to close.
Reservations are recommended. A limited number of tables are available on a first-come, first-served basis.
Please note that our restaurant is not set up for large parties. Most of our tables accommodate up to 4 people, and we have a few tables that can seat up to 8. For larger groups, please call us, and we will do our best to accommodate you.
We strive to create a family-friendly environment. If you are dining with small children, please ensure they remain seated and respectful of other diners. We do not provide highchairs and do not allow portable clip-on child seats.
For the comfort of all our guests, please silence all electronic devices and use headphones if necessary.
Take-out is available starting at 4:00 PM when possible.
Attire: Dressy Casual.
Click below to place your reservation.

Note from the Bistro:
Bar seating is full dinner service.
We do not take reservations for the bar.
We start seating the bar at 4:00 - Once full we start a wait list.
We set aside a limited number of tables for walk-in parties every evening, you must be present to put your name on the wait list.
Our Patio reservations are weather dependent.
Should we need to make any changes because of weather, we will contact you on the day of your reservation to cancel or reschedule your booking.
We only seat complete parties
at this time.
We look forward to seeing you.

AUTHENTIC FROM SOURCE TO FORK
There are few pleasures greater than enjoying a creative, mouthwatering meal in a family-owned and operated restaurant, when they know how to prepare beautiful foods, that come together to make even more beautiful flavors.
Whether you are coming with family and friends, or want something to bring home, you'll be given the same true quality of ingredients that have made Vito Marcello's a real namesake in Italian Cuisine.
VITO MARCELLO III
Vito’s passion for creating Italian regional favorites begins with using the finest ingredients available, especially if that means importing them direct from Italy, creating an authentic Italian experience.
Recently recognized as Restaurateur of the Year by the N.H. Lodging & Restaurant Association, his roots are steeped in a love of food. His grandfather, the first Vito, started his culinary career in the 1920’s in New York City’s Little Italy and then opened the first Marcello’s Family Restaurant in Cranston, RI.
Chef Vito welcomes you to experience true authentic Italian, right in the heart of North, Conway, NH.
